5-Methoxytryptamine HCL is a component that is used in supplements for people who are looking for over the counter options to mood altering prescriptions. This chemical ingredient is known to alter the mood and acts as an anti-depressant. It is often used to improve focus and attention as well as to enhance a positive outlook. If people are experiencing anxiety or stress, 5-Methoxytryptamine HCL provides a healthier outlook. It should be taken no more than twice per day and it typically found to be effective within an hour of consumption. It should be stored in cool dry place and not be exposed to direct sunlight.

6,7 Dihydroxybergamottin is a furanocoumarin. This ingredient is generally present in grapefruit. It is also present in bergamot oil from which it derives its name. To a lesser extent it is even available in other citrus fruits and essential oils. Consuming 6, 7 dihydroxybergamottin supplements have an affect on the metabolism of various pharmaceutical drugs. 6, 7 Dihydroxybergamottin inhibits isforms of cytochrome P450 enzyme, especially CYP3A4. It is because of this feature that the enzyme prevents oxidative metabolism of some drugs, which results in accumulation of the drug in the bloodstream. According to some clinical studies 6, 7 dihydroxybergamottin hamper the body’s ability to digest caffeine, thereby extending its presence in the body. Patients under medication must therefore avoid consuming grapefruit and related supplements.

Acacia Gum- Acacia belongs to the Mimosacaea family and is a cousin of legumes. This plant produces acacia gum only in adverse conditions like drought, poor soil or heat. This is because the trees get damaged and produce gum. The abundance of acacia gum is in Sudan. Acacia gum is tasteless, colorless and is soluble in cold water. Acacia gum is a blend of proteins and complex polysaccharides. The bark is stripped from the unhealthy plants and then they form gum that dries such that the can be later on collected. The gum drops have irregular shape and are yellowish white or beige in color. Acacia gum is employed in many items ranging from ice cream to ink. This gum is also used in herbal medicines to bind pills as well as to stabilize emulsions. This gum is useful in producing a source for applying balsams, oils, camphor, resins and musk. The acacia trees are known as gum Arabic, or talha. However, the preferred resin is traded as acacia gum.

Caffeine, is a naturally produced medicine from the seeds and leaves of many plants. It is also produced unnaturally to add to certain foods. Caffeine is termed as a medicine because it arouses the central nervous system, causing enhanced alertness. Caffeine gives most people a short-term energy boost and bump up mood. Caffeine is present in tea, many soft drinks, coffee, chocolate, and pain relievers and other over-the-counter medicines. Caffeine tastes very bitter in its natural form. However, most caffeinated drinks undergo processing to cover-up the bitter taste. You may feel caffeine’s effects for up to 6 hours though it is not stored in the body.

Cassia Extract, also known as Cinnamomum aromaticum or Cinnamomum cassia, is a species in the Family Lauraceae, a very close relative of Cinnamomum verum, or cinnamon. Just like the more famous true cinnamon, the aromatic bark is being used as a spice. Cassia trees are evergreens and can grow up to fifteen meters tall. Interestingly enough, in the United States and Canada, Cassia is sold as cinnamon, the spice, and the true cinnamon, the C. verum, is largely unknown. It is native to Asia, mainly south of China, India, Vietnam and Bangladesh. Cassia bark is one of the fifty fundamental herbs of the traditional Chinese medicine and recent studies have established that Cassia extract may lower the fasting blood sugar. The caused insulin sensitivity is due to the ingredients polyphenols.

Citrus Aurantium, More commonly called "bitter orange", which is taken from unripe oranges. Research shows that citrus aurantium can increase the metabolic rate without affecting heart rate or blood pressure, breaks down fat, burns calories and may act as an appetite suppressant.

Coleus Forskohlii or otherwise known as Plectranthus barbatus and Indian Coleus is a perennial plant native to tropical regions of Asia and Africa. In Kenya the leaves of the plant have been traditionally used as toilet paper. Ayurvedic medicine lists the coleus species as treatment for various ailments of the urinary tract, spasmodic pain and even heart disease. In the extract of the C. forskohlii is the compound forskolin, which has found wide usage in body building and weight loss circles. It is supposed to increase thyroid hormone production, increasing the metabolic rate. Further data suggests that forskolin may also be responsible in increasing cAMP levels and associated metabolic activities, such as stabilization of insulin levels, relaxation of smooth muscles and promotion of thyroid functions.

Commiphora Mukul Extract is primarily used to lower serum cholesterol and triglyceride levels. It is said to treat and control rheumatoid arthritis. It is able to reduce pain and morning sickness, significantly.

Green Tea Extract, a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain. Green tea extract helps with thermogenesis and aids in the metabolism of fat. Green Tea has been used for years as a powerful antioxidant, it may also be helpful in shedding fat. The most obvious benefit to dieters is that it works without increasing the heart rate most often found in diet aids. The increased heart rate leaves dieters jittery and eventually, most dieters stop using the supplement and gain weight back. Now through using green tea extract, dieters get the weight loss benefits without any of the jittery effects, especially in obese individuals with hypertension and other cardiovascular complications.

Hoodia Gordonii is a water retaining plant, also known as a succulent, which grows without leafs. Being native to the south of Africa, it has been in use for an indeterminable amount of time as an appetite suppressant. It is very easily identifiable, because the flowers of this plant have a rotten meat odor. The ingredient of the plant which is responsible for the appetite suppressing effects has been named P57. It is a steroidal glycoside which seems to act directly to the central nervous system’s mechanisms and supposedly raises the content of adenosine triphosphate in brain by at least a half. The effects of P57 in trials were registered as capable to reduce food intake by some fifty per cent on a daily basis.

Jaborandi Extract is a plant used for curing cold and flu. It is especially useful in case of flu and fever, as it causes prolific perspiration. This removes the toxins from the body and relieves the person from fever. Jaborandi extracts are used in many medicines and these are very useful in treating mumps. It can also be consumed as tea, and applied externally in case of swelling. Jaborandi is most famous for its ability in stimulating hair growth. Many hair care products use jaborandi to reduce hair fall. If you have hiccups, you can drink jaborandi tea, and the hiccups would be gone.

L-5 Hydroxytryptophan, also known as Griffonia seed extract or L-5-HTP, is produced naturally from the Griffonia simplicifolia trees in West Africa. Africans have been using the extract for centuries for a natural wound healer and cure for kidney infections. L-5 Hydroxytryptophan has traditionally been used for many other treatments as well, including as a combat for stomach problems, to produce a higher libido, and as an internal cleanser. In recent times, L-5 Hydroxytryptophan’s best attribute has been its indication to increase serotonin levels in the brain, which means it works similarly to many antidepressants on the market, but in a natural form. This increase in serotonin provides users with a sense of serenity and calm as it is a natural tranquilizer.

Naringin, which is a citrus flavanoid that is found in grapefruit. Naringin is commonly used in energy supplements as it may extend the duration of the effects of caffeine.

Phenylethlamine HCL is a salt of phenylethylamine. It is a crystalline solid and is formed by treating phenylethylamine with HCl. Its IUPAC name is 2 phenylethylamine HCl. The scientific name elucidates its chemical structure. It is an aromatic compound meaning that it has a basic benzene ring. It further has a two carbon chain attached at position 2 of the ring and the chain terminates in an amino group. It occurs naturally in some foods like chocolates but the food item might get metabolized too quickly sometimes for it to have a significant effect on the body. This substance has quite profound effects on the level of dopamine in the central nervous system, provided it passes the blood brain barrier. It increases dopamine level and at the same time inhibits dopamine transmitters resulting in a buildup of dopamine in the brain. While excessive levels of dopamine in the CNS are not healthy, the neurotransmitter does regulate cognition, mood, voluntary movement and other brain functions.

Theobroma Cacao is used to reduce blood pressure and aid in blood circulation as well as fight off numerous illnesses and diseases.

Yohimbe is a powerful herb that has been used for many centuries. It comes from Corynanthe Yohimbe tree’s bark. These types of trees are found in West Africa. It can enhance sexual performance. It has many health benefits. Research has found that it is efficacious as sex marital therapy to revive sexual function. It is also beneficial in treatment of male organic impotence, particularly with that of diabetes. It is considered to be a powerful sexual stimulant. It is used as an aphrodisiac to enhance sexual desire. It has proved helpful in treating sexual dysfunction including erectile dysfunction, in men.